Grass-Fed Beef Meatballs with Raw Cheese

Servings: 4

Total Time: 20 minutes

🛒 Ingredients

• 1 lb grass-fed ground beef
• 1/2 cup raw organic Parmesan cheese, grated
• 1/4 cup organic almond flour
• 1 organic egg
• 2 cloves garlic, minced
• 1 tbsp organic parsley, chopped
• 1 tsp sea salt
• 1/2 tsp black pepper
• 1 tbsp coconut oil (for frying)

👩‍🍳 Instructions

1. 🥄 In a large bowl, mix together ground beef, Parmesan, almond flour, egg, garlic, parsley, salt, and pepper.
2. ⚡ Form the mixture into small meatballs.
3. 🧈 Heat coconut oil in a skillet over medium heat. Cook the meatballs for about 8–10 minutes, turning occasionally, until browned and cooked through.
4. 🍅 Serve with your favorite sugar-free marinara sauce or dipping sauce.

🥗 Nutrition (per serving)

• 300 calories
• 20g protein
• 2g carbs
• 22g fat
• 1g sugar