Servings: 4
Total Time: 25 minutes
🛒 Ingredients
- 2 large organic zucchinis, thinly sliced
- 1/2 cup raw organic Parmesan cheese, grated
- 1/4 cup organic heavy cream (raw if possible)
- 1 clove organic garlic, minced
- 1 tbsp organic olive oil
- 1/4 tsp sea salt
- 1/4 tsp black pepper
👩🍳 Instructions
- 🔥 Preheat oven to 375°F (190°C).
- 🥄 Heat olive oil in a skillet over medium heat. Add garlic and sauté until fragrant.
- 🥘 Arrange zucchini slices in a baking dish. Pour cream over them and sprinkle with Parmesan, salt, and pepper.
- 🕒 Bake for 15–20 minutes until golden and bubbly.
🥗 Nutrition (per serving)
- 180 calories
- 7g protein
- 6g carbs
- 14g fat
- 2g sugar