Ingredients
- 1 cup plain yogurt (coconut yogurt for paleo/dairy-free)
- ½ cup fresh organic/frozen raspberries
- ¼ cup dark chocolate (optional)
Instructions
Step by Step Process
- Blend yogurt and raspberries until smooth.
- Pour into popsicle molds and freeze for at least 4 hours.
- Optionally, drizzle with melted dark chocolate before serving.
Total Time
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes + freezing time
- Servings: 4 popsicles
Nutrition
- Calories: ~110
- Protein: 3g
- Carbs: 7g (4g from fruit)
- Fat: 9g
- Fiber: 1g
- Vitamins & Minerals: Good source of calcium, vitamin C from berries.