Ingredients
- 1 cup raw cashews
- ½ cup shredded unsweetened coconut
- ¼ cup dark chocolate (for topping)
Instructions
Step by Step Process
- Blend cashews and coconut into a dough.
- Press mixture into a small baking dish.
- Melt dark chocolate and drizzle on top.
- Refrigerate for 1-2 hours until firm, then cut into bars.
Total Time
- Prep Time: 10 minutes
- Total Time: 1 hour (including chilling)
- Servings: 8 bars
Nutrition
- Calories: ~150
- Protein: 4g
- Carbs: 7g
- Fat: 12g
- Fiber: 2g