Makes: 1 cup
Total Time: 12–24 hr
Ingredients:
- 🥛 1 cup organic heavy cream
- 🥄 1 tsp piima starter culture or plain yogurt
Step-by-Step Process:
- Stir cream and starter culture together in a clean jar.
- Cover loosely and leave at room temperature 12–24 hr.
- Gently stir, refrigerate, and enjoy as a topping for fruits, desserts, or coffee.
Nutrition (per 2 tbsp serving):
- Calories: 100
- Protein: 0.5g
- Fat: 10g
- Carbs: 1g
- Cholesterol: 30mg
- Sodium: 5mg
- Vitamins/Minerals: Vitamin A, vitamin K2, probiotics