Makes: 1/2 cup
Total Time: 5 min
Ingredients:
- 🥚 1 tbsp homemade mayo
- 🧄 1 clove garlic
- 🍋 1 tbsp lemon juice
- 🧂 1/4 tsp sea salt
- 🥄 1 tsp Dijon mustard
- 💧 1–2 tsp water (to thin)
Step-by-Step Process:
- Blend all ingredients until smooth.
- Adjust water for desired consistency.
- Store in fridge up to 1 week.
Nutrition (per 1 tbsp):
- Calories: 45
- Protein: 0g
- Fat: 4g
- Carbs: 0.5g
- Sodium: 25mg
- Vitamins/Minerals: Vitamin E, vitamin K