Ingredients
- 4 large romaine lettuce leaves
- 6 oz organic sliced turkey breast
- 4 slices raw cheddar cheese
- 1 ripe avocado, sliced
- 1 small tomato, thinly sliced
- 2 tbsp organic mustard
- 1 tbsp raw apple cider vinegar
Instructions
Step by Step Process
- Wash and pat dry the romaine lettuce leaves.
- Lay the lettuce leaves flat on a clean surface.
- Place a slice of turkey and a slice of raw cheddar cheese on each lettuce leaf.
- Add slices of avocado and tomato on top.
- Drizzle mustard and apple cider vinegar over the wraps.
- Roll the lettuce wraps tightly, securing the ingredients inside.
- Serve immediately.
Total Time
- 10 minutes
- Servings: 2 wraps
Nutrition
- 320 calories, 22g protein, 10g carbs, 22g fat, 3g sugar