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Turkey Zucchini Fritters
πŸ₯’

Turkey Zucchini Fritters

Ingredients

  • 1 lb grass-fed ground turkey
  • 1 organic zucchini (grated)
  • 1/4 cup raw organic Parmesan cheese (grated)
  • 1 organic egg
  • 1/4 cup organic almond flour
  • 2 cloves garlic (minced)
  • 1 tbsp organic parsley (chopped)
  • 1/2 tsp sea salt
  • 1/4 tsp black pepper
  • 1 tbsp coconut oil (for frying)

Instructions

Step by Step Process

  • In a large bowl, mix together ground turkey, grated zucchini, Parmesan, egg, almond flour, garlic, parsley, salt, and pepper.
  • Form the mixture into small patties or fritters.
  • Heat coconut oil in a skillet over medium heat. Fry the fritters for about 4-5 minutes per side, until browned and cooked through.
  • Serve with your favorite dipping sauce or marinara.

Total Time

  • 25 minutes
  • Servings: 4

Nutrition

  • 260 calories, 20g protein, 5g carbs, 17g fat, 1g sugar
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