Ingredients
- 2 large organic cucumbers (smashed and chopped)
- 1 tbsp organic sesame oil
- 1 tbsp tamari (gluten-free soy sauce)
- 1 tsp organic rice vinegar
- 1/2 tsp organic chili oil
- 1 tsp organic sesame seeds
- 1/4 tsp sea salt
Instructions
Step by Step Process
- In a small bowl, whisk together sesame oil, tamari, rice vinegar, chili oil, sesame seeds, and sea salt.
- Toss the cucumbers with the dressing and serve immediately or chill for 10 minutes before serving.
Total Time
- 10 minutes
- Servings: 4
Nutrition
- 80 calories, 2g protein, 5g carbs, 6g fat, 1g sugar